A stay at The Louise evokes the generously spacious, relaxed luxury of Southern Europe, where villa-style suites open on to sun-dappled private courtyards and look out to vineyards criss-crossing the country landscape. The internationally acclaimed Barossa Valley encompasses multiple winegrowing towns and an agrarian Australian countryside stretches as far as the eye can see, making the region an ideal culinary getaway for the discerning traveller.
Where great wine grows, great food grows too: such is the case for the Barossa which is just bursting with brilliant produce and proud small-scale farmers. Guests sample the cuisine for a real sense of the destination, and the award-winning Appellation restaurant - renowned as a world class dining destination – is the local at The Louise.
From $1,000.00 to $2,000.00
Rate is per suite, per night and includes full breakfast, pre-dinner drinks and canapes, dinner nightly in Appellation restaurant and use of the lodge facilities. Minimum two night stay applies to all bookings year-round.